Gluten Free Shepherds Pie
Ingredients
- 2 slices bacon (preferably nitrate-free)
- 1 pound ground beef (OR ground lamb)
- 1/2 cup onion (chopped)
- 1 stalk celery (chopped)
- 1 carrot (chopped)
- 1 cup mushrooms (chopped)
- 1 cup peas (frozen)
- 2 tablespoons sweet rice flour
- 1 tablespoon tomato paste
- 1 tablespoon gluten-free Worcestershire
- 1/2 to 3/4 cup beef stock
- 2 teaspoons thyme (fresh)
- 1 tablespoon parsley (fresh, chopped)
- Optional: 1 teaspoon rosemary (fresh, minced)
- 1 3/4 pounds potatoes (red or Yukon Gold)
- 2 tablespoons butter
- 1/4 cup milk
- 3 ounces cheddar cheese (shredded)
- 1 tablespoon chives (fresh, chopped)
- Salt and pepper to taste
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