Whitechapel Shepherds Pie Recipe
Ingredients
- 1 stalk celery, chopped
- 3 carrots, peeled and chopped
- 1 parsnip, peeled and diced
- 1 small rutabaga, chopped
- 1/4 cup frozen green peas
- 1 lb ground lamb
- 1 onion, chopped
- 1 clove garlic, chopped
- 1 (8 oz) can tomato sauce
- 1 tsp salt
- 1/2 tsp ground black pepper
- 1/4 tsp dried thyme
- 1/4 tsp dried sage
- 1/2 cup milk , or as needed
- 3 cups prepared mashed potatoes
- 2 tbsp grated parmesan cheese
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