Ratatouille

Ratatouille

Ratatouille


Serves 4

Details
  • Servings:   4
  • Calories:   218
  • Protein:   7g
  •  
  • Fiber:   12g
  • Sugar:   20g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 white onion finely chopped
  • 5 garlic cloves finel chopped
  • 3 bell peppers: 1 red, 1 green and 1 yellow
  • 6 tomatoes: 3 skinned with no seeds and cut into squares (save the seed liquid!)
  • 1 eggplant
  • 2 zucchinis: 1 green and one yellow
  • 1 bay leaf
  • Fresh thyme
  • Saffron
  • Parsley
  • Salt and black pepper
  • Olive oil
  • Balsamic vinegar
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