Ratatouille
Ingredients
- 4 tomatoes
- 2 zucchinis, diced
- 1 large or 2 small eggplants, diced
- 1 red pepper, diced
- 1 yellow pepper, diced
- 1 large onion, diced
- 1 tbsp tomato paste
- 3 sprigs of thyme
- 2 sprigs of fresh basil (or 1 tsp dried basil)
- 1 bay leaf
- 1 tbsp brown sugar
- Salt & pepper, to taste
- 2 tbsp chopped parsley
- 4 garlic cloves
- Olive oil
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