Minestrone Soup with Sausage and Tortellini recipes

Name: Minestrone Soup with Sausage and Tortellini recipes
Ingredients: 2 tablespoons olive oil; 1 medium onion, chopped; 2 large carrots, thickly sliced; 3 medium potatoes, peeled and diced; 1 medium zucchini, sliced and quartered; 1 bell pepper, any color, cored, seeded, and chopped; 8 cups beef broth; 8-ounce can tomato sauce; 28-ounce can petite diced tomatoes with juices; 15-ounce can garbanzo beans, rinsed and drained; 1 teaspoon dried oregano; 1 teaspoon dried basil; fine sea salt; freshly ground black pepper; 1 1/2 cups frozen cut green beans, no need to thaw; 1 pound tortellini (can use 1 cup small pasta instead); 1 1/2 pounds hot or sweet Italian sausage, cooked, drained, and sliced; grated parmesan cheese