Cream filled Baklava Recipe

Cream filled Baklava Recipe

Cream filled Baklava Recipe


40 minutes

Details
  • Servings:   12
  • Calories:   272
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   13g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 cup heavy cream
  • 1 cup milk
  • 3 tablespoons cornstarch
  • 1/2 cup sugar
  • 2 tablespoons sugar
  • 1/2 cup unsalted butter, melted
  • 8 ounces phyllo dough, thawed if frozen (16x12-inch sheets)
  • 1/4 cup water
  • 2 teaspoons fresh lemon juice
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