Baklava Cups recipes

Baklava Cups recipes

Baklava Cups recipes


25 minutes

Details
  • Servings:   15
  • Calories:   157
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 1 (15-count) package mini phyllo cups
  • 1 cup chopped nuts (pistachios, walnuts, almonds, pecans, or I used a mixture)
  • 1 Tbsp. butter, melted
  • 1/4 cup honey, plus more for serving
  • 1/4 tsp. ground cinnamon
  • pinch of salt
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