Ingredients
- 2 large eggs
- 1/2 cup oil
- 1 and 3/4 cups milk (any kind will do)
- 1/2 teaspoon vanilla extract
- 2 cups all-purpose flour (equivalent to 8.4 ounces)
- 1 tablespoon white sugar
- 4 teaspoons baking powder
- 1/4 teaspoon salt
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