Chicken Soup with Udon Noodles

Chicken Soup with Udon Noodles

Chicken Soup with Udon Noodles


20 minutes

Details
  • Servings:   4
  • Calories:   449
  • Protein:   33g
  •  
  • Fiber:   7g
  • Sugar:   7g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • asian
Ingredients
  • 1 Chicken breast
  • 4 Scallions
  • 1 tablespoon Vegetable oil
  • 400 grams Frozen vegetables (Asian or other mixed vegetables)
  • 1 ⅕ liters Chicken broth
  • 150 grams Udon noodle (Japanese egg noodles)
  • 2 tablespoons light Soy sauce
  • 1 tablespoon Oyster sauce
  • Pepper (freshly ground)
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