Udon Noodle Beef

Udon Noodle Beef

Udon Noodle Beef


Serves 14

Details
  • Servings:   14
  • Calories:   375
  • Protein:   25g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 880 g Udon Noodles
  • 2 tbsp Peanut Oil
  • 1 kg Beef Strips
  • 2 tbsp Chinese Cooking Wine
  • 1 tbsp Ground Ginger
  • 2 cloves Garlic crushed
  • 1/3 cup Hoisin Sauce
  • 1 Brown Onion diced
  • 1 tbsp Soy Sauce
  • 1 tbsp Tomato Paste
  • 1 cup Chicken Stock
  • 2 large Tomatos halved & sliced
  • 1/4 cup Coriander Leaves roughly chopped to garnish
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