Pineapple Pecan Quick Bread
Ingredients
- Quick-Bread Dry Mix, (recipe follows)
- 2 large eggs
- 1 cup nonfat buttermilk, (see Tips)
- ⅔ cup brown sugar
- 2 tablespoons butter, melted
- 2 tablespoons canola oil
- 1 teaspoon vanilla extract
- 2 cups diced pineapple, fresh or canned, drained
- 1/2 cup chopped toasted pecans, (see Tips), plus more for topping if desired
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