Chunky Minestrone Soup includes Thermomix and Instant Pot Pressure Cooker instructions

Ingredients

• 1 onion (100g) [41]
• 2-3 large carrots (300g) [78]
• 2 celery sticks (150g) [15]
• 2 garlic cloves [6]
• 6 fresh sage leaves [2]
• Stalks from a handful of parsley leaves (as below) [2]
• 1/2 tbsp olive oil [61]
• 120g pancetta / bacon lardons (or cut smoked streaky bacon into strips) – omit for vegetarian version [349]
• 2 litres good chicken or vegetable stock [80]
• 2 x 400g tins chopped tomatoes (or 800g fresh, skinned and deseeded plum tomatoes) [200]
• 50g tomato puree [50]
• 100g green beans [29]
• 2 courgettes (300g) [54]
• 1 large potato (250g) [180]
• 100g dried pasta (e.g. cannolicchi, ditalini, or any short tube pasta like macaroni, or spaghetti broken into short lengths - I use gluten free spaghetti) or long grain rice if you prefer [362]
• 100g petit pois (or garden peas) [66]
• 1 x 400g tin borlotti or cannellini beans, drained (or a mixture / your favourite - 240g drained weight) [240]

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag