Red Velvet Waffles

Ingredients

• FOR THE RED VELVET WAFFLES
• 1-½ cup All-purpose Flour
• ½ cups Granulated Sugar
• 2 Tablespoons Cocoa Powder
• 2 teaspoons Baking Powder
• ¼ teaspoons Cinnamon
• ¼ teaspoons Salt
• 1-½ cup Buttermilk
• 1 stick Butter, Melted And Slightly Cooled
• 4 whole Eggs
• 1 bottle (1 Fl. Oz Size) Red Food Coloring
• ¼ teaspoons Distilled White Vinegar
• FOR THE CREAM CHEESE TOPPING:
• 4 ounces, weight Cream Cheese, Softened
• 2 Tablespoons Regular Or Almond Milk
• 1-½ Tablespoon Maple Syrup
• ½ teaspoons Granulated Sugar
• ¼ teaspoons Cinnamon
• Shaved Bittersweet Chocolate, As Needed For Garnish

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