Oven Fried Chicken

Oven-Fried Chicken

Oven-Fried Chicken


15 hours

Details
  • Servings:   4
  • Calories:   867
  • Protein:   57g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   57g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 c. panko bread crumbs
  • 1/2 tsp. garlic powder
  • Kosher salt
  • Freshly ground black pepper
  • 3 large eggs
  • 1/4 c. buttermilk
  • 6 bone-in, skin-on chicken thighs
  • 3 tbsp. Dijon mustard
  • 2 tbsp. barbecue sauce
  • 1 tbsp. mayonnaise
  • 2 tsp. honey
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