Braised Chicken Thighs with Chile

Braised Chicken Thighs with Chile

Braised Chicken Thighs with Chile

By Food & Wine
1 hour

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   524
  • Protein:   36g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   38g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 1 ancho chile (about 1/2 ounce)
  • 4 bone-in chicken thighs with skin
  • Salt
  • Freshly ground pepper
  • 1 tablespoon canola or grapeseed oil
  • 1 medium onion, thinly sliced
  • 1 1/2 teaspoons thyme leaves
  • 2 cups low-sodium chicken broth
  • 1 teaspoon apple cider vinegar
Instructions

Braised Chicken Thighs with Chile serves 4 original recipe by Food & Wine.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments