Spice Roasted Pork Tenderloin

Spice-Roasted Pork Tenderloin

Spice-Roasted Pork Tenderloin

By Food & Wine
50 minutes

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Details
  • Servings:   8
  • Calories:   295
  • Protein:   48g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 4 pork tenderloins (about 4 pounds)
  • 2 teaspoons smoked paprika
  • 2 teaspoons ground cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
Instructions

Spice-Roasted Pork Tenderloin serves 8 original recipe by Food & Wine.

View original preparation instructions

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