Smoked Salmon on Irish Soda Bread with Chive Butter

Smoked Salmon on Irish Soda Bread with Chive Butter

Smoked Salmon on Irish Soda Bread with Chive Butter

By Food Network
2 hours 5 minutes

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Details
  • Servings:   16
  • Calories:   165
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • british
  • nordic
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Ingredients
  • 1 loaf Irish Soda Bread, recipe follows
  • 1 stick butter, softened
  • 1 tablespoon chopped chives
  • 8 ounces smoked salmon, sliced
  • Fresh dill, for garnish
  • 1/2 cup oatmeal
  • 1 1/2 cups all-purpose flour
  • 1/4 cup sugar
  • 3/4 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup raisins
  • 1 tablespoon caraway seeds
  • 3/4 cup buttermilk
Instructions

Smoked Salmon on Irish Soda Bread with Chive Butter serves 16 original recipe by Food Network.

View original preparation instructions

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