A Simple Strawberry Rhubarb Crisp recipes

A Simple Strawberry Rhubarb Crisp recipes

A Simple Strawberry Rhubarb Crisp recipes


1 hour 20 minutes

Details
  • Servings:   4
  • Calories:   781
  • Protein:   9g
  •  
  • Fiber:   7g
  • Sugar:   64g
  • Carb Total:   103g
  •  
  • Trans Fat:   0g
  • Saturated:   22g
  • Fat Total:   37g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • central europe
Ingredients
  • 3 cups fresh strawberries, hulled and sliced
  • 3 cups fresh rhubarb cut into 1-inch pieces (about 4 stalks)
  • ¾ cup granulated sugar
  • 1 tablespoon corn starch
  • 1/3 cup orange juice
  • 1 cup all-purpose flour
  • ½ cup light brown sugar
  • ½ teaspoon kosher salt
  • 1 cup quick-cooking oatmeal
  • 1 ½ sticks cold unsalted butter
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