Cornmeal Waffles
Ingredients
- 1-¾ cup All-purpose Flour
- 1-¼ cup Yellow Cornmeal
- 1 Tablespoon Baking Powder
- 1 Tablespoon Brown Sugar
- ½ teaspoons Kosher Salt
- 2 cups 2% Milk (can Be Almond Milk, Whole Milk, Buttermilk, Etc. But I Find 2% Is Best)
- 3 Tablespoons Vegetable Oil
- 2 whole Eggs, Beaten
- 1-½ teaspoon Vanilla Extract
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