Waffle Stuffing
Ingredients
- 2 tablespoons butter
- 0.25 cup chopped celery
- 1 yellow onion, chopped
- 1 Granny Smith apple - peeled, cored, and chopped
- 0.5 teaspoon dried sage
- 0.5 teaspoon dried thyme
- 1 pinch paprika, or to taste
- salt and ground black pepper to taste
- 1 cup chicken stock
- 1 tablespoon brown sugar
- 1 tablespoon maple syrup
- 10 frozen buttermilk waffles, toasted and cut into bite-size pieces
- 0.5 cup chopped pecans
- 0.25 cup buttermilk
- 2 eggs, beaten
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