Tri Berry Oven Pancakes

Tri-Berry Oven Pancakes

Tri-Berry Oven Pancakes


30 minutes

Details
  • Servings:   4
  • Calories:   314
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   19g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 1 cup each raspberries, blueberries, and sliced strawberries
  • 1 tablespoon granulated sugar
  • 2 tablespoons unsalted butter, melted, plus 4 teaspoons for the dishes
  • 3 extra-large eggs, at room temperature
  • 1/2 cup milk
  • 1/2 cup all-purpose flour
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon grated orange zest
  • 3/4 teaspoon kosher salt
  • Maple syrup and confectioners' sugar, for garnish
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