Baklava recipes
Ingredients
- Flour - 500 grams (17.6 oz)
- Melted Butter - 50 grams (1.8 oz)
- Milk - 350 ml (11.8 fl oz)
- Salt - 1 teaspoon
- Sugar - 2 teaspoons
- Melted butter - 250 grams (8.8 oz)
- nuts
- Powdered sugar - 200 grams (7 oz)
- Ground cinnamon – ½ tsp
- ground cloves
- Water - 200 ml (6.8 fl oz)
- Sugar - 200 grams (7 oz)
- Honey - 100g (3.5 oz)
- lemon juice
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