Ingredients
- phyllo and filling
- * 1 lb chopped pistachio raw, unsalted, walnut, or almond
- * 1 1/2 tsp ground cinnamon
- * 1/4 tsp salt
- * 2 g stick unsalted butter 226
- * 1 pound phyllo dough thawed according to package instruction
- syrup
- * 1 cup granulated sugar* 198 g
- * 1/4 tsp ground clove
- * 1/4 tsp ground cardamom
- * 1 cup honey 336 g
- * 3/4 cup water 166 g
- * tbsp juice from 1/2 a lemon work to about 1
- * 2 whole cinnamon stick
- * 1 2 " strip of lemon zest use a peeler to remove thi from the
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