Baklava recipes

Baklava recipes

Baklava recipes


Serves 48

Details
  • Servings:   48
  • Calories:   136
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 1 cup sugar
  • 1 cup water
  • Juice from 1/2 lemon
  • 3 strips lemon peel
  • 3 strips orange peel
  • Juice from 1/2 orange
  • 1 cinnamon stick
  • 1/8 teaspoon ground cardamon
  • 1/2 cup honey
  • 1 cup chopped almonds
  • 1 2/3 cups chopped pistachios
  • 1/3 cup light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/8 teaspoon salt
  • 1 pound phyllo dough (at least 21 sheets)
  • 1 cup unsalted butter, melted
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