For the Best Apple Cake Make It the French Way

For the Best Apple Cake, Make It the French Way

For the Best Apple Cake, Make It the French Way

By Simply Recipes
1 hour 20 minutes

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Details
  • Servings:   12
  • Calories:   249
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   27g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Dish:   desserts
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Cuisine
  • american
  • french
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Ingredients
  • 1 cup ( 130 g ) all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon kosher salt
  • 2 large eggs , room temperature
  • 1 cup ( 200 g ) granulated sugar
  • 2 tablespoons rum
  • 2 teaspoons vanilla extract
  • 10 tablespoons ( 141 g ) unsalted butter , melted and cooled to room temperature
  • 5 to 6 medium apples (about 2 pounds), peeled, cored, and diced into 1/2-inch cubes
  • Confectioners sugar , for dusting, optional
Instructions

For the Best Apple Cake, Make It the French Way serves 12 original recipe by Simply Recipes.

View original preparation instructions

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