Turkish Dumplings

Turkish Dumplings

Turkish Dumplings


1 hour 25 minutes

Details
  • Servings:   10
  • Calories:   315
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 2 1-ounce packets plain instant oatmeal(about 2/3 cup)
  • 2 cups all-purpose flour, plus more for dusting
  • Kosher salt
  • 1 large egg
  • 1 tablespoon extra-virgin olive oil
  • 8 ounces ground beef
  • 1 small white onion, grated and squeezed dry
  • Freshly ground pepper
  • 1 1/2 cups plain Greek yogurt
  • 1 clove garlic, grated
  • Kosher salt
  • 1/4 cup extra-virgin olive oil
  • 1 to 2 teaspoons red pepper flakes
  • 1/4 teaspoon paprika
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