Ingredients
- Vegetable oil, for grill
- 2 (6-oz.) boneless skinless chicken breasts
- 2 tbsp. extra-virgin olive oil
- 2 tsp. McCormick Grill Mates Cracked Pepper and Garlic Seasoning, plus more for sprinkling
- All-purpose flour, for dusting
- 1 lb. store-bought pizza dough, room temperature
- 2 1/2 c. shredded mozzarella cheese
- 1/2 tsp. dried basil
- 1/4 small red onion, very thinly sliced
- 1/2 c. fresh baby spinach
- 3 oz. crumbled goat cheese
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