Buttermilk Waffles

Buttermilk Waffles

Buttermilk Waffles

By tastykitchen.com
30 minutes

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Details
  • Servings:   5
  • Calories:   368
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   17g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • central europe
Comments
Ingredients
  • 1-¾ cup All-purpose Flour
  • 1 Tablespoon Granulated Sugar
  • 1 teaspoon Baking Powder
  • ¼ teaspoons Baking Soda
  • ½ teaspoons Fine Sea Salt
  • 3 Large Eggs
  • 1-½ cup Buttermilk, Room Temperature
  • ¼ cups Melted Butter
  • ½ teaspoons Pure Vanilla Extract
  • Pure Canadian Maple Syrup, For Serving
Instructions

Buttermilk Waffles serves 5 original recipe by tastykitchen.com.

View original preparation instructions

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