Gyroll
Ingredients
- 1 tablespoon olive oil
- 1 pound ground lamb
- 6 cloves garlic, crushed
- 1 large onion, sliced
- 1 tablespoon dried oregano
- 2/3 teaspoon ground cumin
- 2 teaspoons salt
- 2 teaspoons freshly ground black pepper
- 1 dash hot pepper sauce
- 2/3 cup chopped fresh parsley
- 1 pound pizza crust dough
- 6 ounces feta cheese
- 1/2 zucchini, diced
- 8 ounces chopped black olives
- 1/2 teaspoon garlic powder
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