Lemon Berry Pudding Cakes

Lemon-Berry Pudding Cakes

Lemon-Berry Pudding Cakes


Serves 6

Details
  • Servings:   6
  • Calories:   359
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   46g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 1 pt. blackberries
  • ½ c. fresh lemon juice
  • 1 tbsp. fresh lemon juice
  • 1 c. sugar
  • 3 tbsp. sugar
  • 3 tbsp. unsalted butter
  • 3 large eggs
  • 6 tbsp. cake flour (not self-rising)
  • 1 c. milk
  • ¾ tsp. salt
  • boiling water
  • 4 oz. Creme fraiche
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