Chow Mein for Tomoko
Ingredients
- 2 tablespoons oil
- 1 medium onion, diced
- 500 g lean ground beef
- 1⁄2 large cabbage, finely sliced
- 3 celery ribs, finely sliced
- 2 medium carrots, cut into matchstick sized pieces
- 250 g frozen green beans
- 2 (40 g) packets chicken noodle soup
- 2 1⁄2 cups water
- 2 teaspoons curry powder
- 2 tablespoons tomato sauce (ketchup)
- 2 tablespoons soy sauce
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