Fried Cornbread
Ingredients
- 1.5 c. yellow cornmeal
- 1 c. all-purpose flour
- 1 tbsp. granulated sugar
- 1 tbsp. baking powder
- 0.75 tsp. kosher salt
- 0.25 c. buttermilk
- 2 large eggs
- 6 tbsp. butter, melted and cooled slightly
- 0.25 c. vegetable oil, for frying
Instructions
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