Vegetable Lo Mein

Vegetable Lo Mein

Vegetable Lo Mein


Serves 6

Details
  • Servings:   6
  • Calories:   223
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • · 2½ teaspoons brown sugar (optional)
  • · ½ cup soy sauce
  • · 1¼ cups chicken broth
  • · 1 tablespoon sesame oil
  • · 2-3 tablespoons hoisin sauce
  • · ½ teaspoon ground black pepper
  • · 2 tablespoons cornstarch
  • · 1 (12 ounce) package uncooked linguine pasta or brown rice noodles
  • · 1-2 tablespoons vegetable oil
  • · 1-2 tablespoons minced fresh ginger root
  • · 1 tablespoon minced garlic
  • · ½ pound fresh shiitake mushrooms, stemmed and sliced (or any kind of mushroom)
  • · 1 cup chopped carrots
  • · 1 cup chinese baby corn
  • · 1 cup chopped sugar snap peas
  • · 1-2 cups chopped broccoli
  • · 6 green onions, sliced diagonally into ½ inch pieces or chopped tiny for garnish
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