Turkey Burgers

Ingredients

• Extra-virgin olive oil, for the pan
• 1 onion, cut into 1/4-inch dice
• Kosher salt
• 4 scallions, chopped
• 2 cloves garlic, smashed and finely chopped
• 1-inch piece fresh ginger, peeled and grated
• 1 1/2 pounds ground dark meat turkey or 50/50 blend turkey
• One 8-ounce can water chestnuts, drained and coarsely chopped
• 1/2 bunch fresh cilantro leaves, finely chopped
• 1/4 cup soy sauce, plus more to taste
• 2 tablespoons sambal oelek, plus more to taste
• 4 sesame burger buns
• 4 slices Cheddar
• 1/4 cup mayo
• 4 slices beefsteak tomatoes
• 4 slices raw red onion
• 8 Romaine lettuce leaves

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