Honey Ham Sandwich
Ingredients
- 4 cups self-rising flour, plus more for dusting
- 1 teaspoon kosher salt
- 5 tablespoons salted butter, cubed and chilled
- 3 tablespoons shortening, chilled
- 1 1/2 cups buttermilk
- 10 tablespoons salted butter, melted
- 1/4 cup honey
- 2 tablespoons Dijon mustard
- 1 tablespoon chopped fresh parsley
- 12 thick-cut slices ham steak, halved
- 12 slices Swiss cheese
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