Belgian Waffles
Ingredients
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 3 tablespoons light brown sugar
- 3 large eggs, at room temperature
- 1/4 cup unsalted butter, melted and slightly cooled
- 2 cups buttermilk, at room temperature
- 1 teaspoon pure vanilla extract
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