Pistachio and Pecan Baklava
Ingredients
- 1 package phyllo dough (two rolls)
- 1 cup pistachios
- 1 cup pecans
- 2 sticks butter, melted
- 3 tbsp cinnamon
- 1/2 tsp ground cloves
- 3 tbsp sugar
- For the syrup:
- 1 cup water
- 1 cup sugar
- 2 tbsp lemon juice
- 1 cinnamon stick
- 5 whole cloves
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