Ingredients
- 4 Tbsp. salted butter
- 1 Tbsp. extra-virgin olive oil
- 1 large onion, finely chopped
- 2 large carrots, peeled, chopped
- 2 celery stalks, thinly sliced
- 1 cup shiitake mushrooms, stems removed, thinly sliced
- 1 lb. skinless, boneless chicken thighs
- 1 Tbsp. Diamond Crystal or 1¾ tsp. Morton kosher salt, plus more
- Freshly ground white or black pepper
- 2 sprigs sage
- 2 sprigs thyme
- 1 cup basmati rice
- 1 Tbsp. finely chopped marjoram
- 1 Tbsp. finely chopped rosemary (optional)
- 1 Tbsp. finely chopped parsley, plus more for serving (optional)
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