Mediterranean Scampi

Name: Mediterranean Scampi
Ingredients: 2 lbs large shrimp, peeled, deveined, tails on; 1⁄4 lb unsalted butter; 1 head garlic, whole head, peeled, crushed, and chopped fine; 1 cup green onion, bulbs and stems chopped coarse; 2 large red bell peppers, roasted, skin seeds and pith removed and cut into thin strips; 2 cups fresh ripe plum tomatoes, peeled and cut up with their juice; 1 cup flat-leaf Italian parsley, with stems (chopped fine); 1 tablespoon fresh oregano leaves, chopped fine; 1 tablespoon fresh basil leaf, chopped fine; 1⁄2 cup kalamata olive, pitted, crushed and chopped coarse; 1⁄4 cup capers; 2 -3 lemons, cut into wedges; 1⁄2 lemon, juice of; 1⁄2 cup dry white wine