Ingredients
- 1 3/4 pounds large fresh shrimp, peeled and deveined
- 1 tablespoon grated lemon rind
- 1/2 cup chopped fresh parsley
- 1/2 cup fresh lemon juice
- 1/2 teaspoon hot sauce
- 1/2 teaspoon salt
- 1/3 cup butter or margarine
- 12 ounces angel hair pasta, cooked
- 2 green onions, sliced
- 4 large garlic cloves, minced
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