Chicken Lo Mein
Ingredients
- 2 teaspoons peanut oil
- 2 teaspoons ginger, minced
- 1 clove garlic, minced
- 5 ounces boneless, skinless chicken breast, cut into ½-inch strips
- 1/2 cup carrot, julienned
- 1 cup bean sprouts, drained
- 1 cup bok choy, chopped
- 1/2 cup mushrooms, sliced
- 4 scallions, juliened
- 1/2 cup low-sodium chicken broth
- 1 tablespoon low-sodium soy sauce
- 2 cups cooked Chinese egg noodles or thin spaghetti
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