Turkey Cutlets with Red Onion Relish

Turkey Cutlets with Red-Onion Relish

Turkey Cutlets with Red-Onion Relish

By Good Housekeeping
38 minutes

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Details
  • Servings:   4
  • Calories:   337
  • Protein:   32g
  •  
  • Fiber:   1g
  • Sugar:   11g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 tbsp. olive oil
  • 1 large red onion
  • 3 tbsp. sugar
  • 3 tbsp. cider vinegar
  • ½ tsp. salt
  • .23 tsp. Freshly ground black pepper
  • 1¼ lb. turkey cutlets
Instructions

Turkey Cutlets with Red-Onion Relish serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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