Peppery Pepper Fajitas

Peppery Pepper Fajitas

Peppery Pepper Fajitas


Serves 4

Details
  • Servings:   4
  • Calories:   254
  • Protein:   7g
  •  
  • Fiber:   10g
  • Sugar:   11g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 8 soft shell tortillas
  • 2 red bell peppers
  • 2 orange bell peppers
  • 4 large portobella mushrooms
  • 2 limes, juice of
  • 2 TB. corn oil
  • 2 tsp. COARSE GRIND PEPPER
  • 1 tsp. CUMIN
  • 1 JALAPENO PEPPER, chopped (or 1 tsp. dried, CRUSHED JALAPENO PEPPER)
  • 2 TB. fresh Cilantro, chopped (or 2 tsp. DRIED CILANTRO)
  • 1 tsp. MEXICAN OREGANO
  • 4 medium red ripe tomatoes
  • 1 small red onion
  • 2 fresh jalapenos
  • 2 TB. chopped fresh Cilantro
  • 1/2 tsp. salt
  • 1 lime (juice of)
  • 1/4 tsp. COARSE PEPPER
  • 1/4 tsp. GROUND CUMIN
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