Pecan Berry Bursts
Ingredients
- 1 c. pecans (about 3 oz)
- 1 1/4 c. confectioners’ sugar, divided
- 1 c. (2 sticks) unsalted butter, cut into small pieces
- 1 tsp. pure vanilla extract
- 2 c. all-purpose flour
- 1/4 tsp. kosher salt plus more for berry sugars
- 1/4 c. freeze-dried strawberries
- 1/4 c. freeze-dried raspberries
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