Bacon Braised Escarole

Bacon-Braised Escarole

Bacon-Braised Escarole

By Good Housekeeping
25 minutes

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Details
  • Servings:   8
  • Calories:   150
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 8 strip bacon
  • 1 large red onion
  • 6 clove garlic
  • 8 Roma tomatoes
  • salt
  • freshly ground pepper
  • 4 head escarole
  • 3 tbsp. soy sauce
  • 2 tbsp. balsamic vinegar
  • 1 tsp. crushed red pepper
Instructions

Bacon-Braised Escarole serves 8 original recipe by Good Housekeeping.

View original preparation instructions

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