Stuffing Hash and Eggs

Stuffing Hash and Eggs

Stuffing Hash and Eggs

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   610
  • Protein:   21g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   47g
  •  
  • Trans Fat:   3g
  • Saturated:   12g
  • Fat Total:   37g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 Tablespoons butter
  • 1/2 Pound sausage
  • 1 onion, chopped
  • 3 Yukon Gold potatoes, peeled and cut into a ½-inch dice
  • 2 Cups prepared stuffing
  • 4 eggs
  • Salt and pepper, to taste
Instructions

Stuffing Hash and Eggs serves 4 original recipe by The Daily Meal.

View original preparation instructions

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