Ratatouille with Shells
Ingredients
- * 4 oz pasta shell
- * 1 medium, zucchini, halved lengthwise and sliced
- * 1 red or green bell pepper,
- * 2 clove garlic, minced
- * 1 tbsp olive oil
- * 6 tomato, chopped
- * 1 medium eggplant, cubed
- * 1 tbsp chopped fresh basil
- * 1/3 c shredded parmesan cheese
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