Ingredients
- 1 lb chicken, cut into strips
- 3 tablespoons sesame oil, separated
- 1 (16 ounce) package stir fry vegetables
- 1 medium onion, diced
- 2 stalks celery, sliced thin
- 2 garlic cloves, minced
- 2 cups beef broth
- 2 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 2 tablespoons hoisin sauce
- 1 tablespoon cornstarch
- 2 teaspoons grated fresh ginger
- 8 ounces thin spaghetti
- 1 green onion, sliced
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