Easy yoghurt cake

Easy yoghurt cake

Easy yoghurt cake

By Cookpad Spain
1 hour

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Details
  • Servings:   8
  • Calories:   372
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   26g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 3 eggs
  • 250 g. wheat flour
  • 200 g. sugar
  • 125 g. yoghurt
  • 125 ml sunflower oil
  • 16 g. baking powder
Instructions

Easy yoghurt cake serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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