Joyces Gluten free Banana Loaf
Ingredients
- 3 very ripe bananas (some dark spots on peel, and soft texture)
- 1 large egg
- 1/2 cup mayonnaise
- 1 tsp. Kosher salt
- 1/4 cup light brown sugar
- 1/2 cup sugar
- 1 tsp baking powder
- 1-1/2 cups gluten-free all-purpose flour (Bobs Red Milk 1-to-1), sifted
- 1/2 cup chopped or crushed walnuts
Organization Tags
Tags easily organize your Recipe Library
Comments